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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. Italian pork sausage (bulk reduced-fat)
- 1 large onion (chopped, 1 cup)
- 1 green bell pepper (small, chopped)
- 2 cups bisquick (Original, ™ mix)
- 1/2 cup yellow cornmeal (stone-ground)
- 1/2 cup shredded Parmesan cheese (2 oz)
- 6 Tbsp. cold butter
- 1/4 cup boiling water
- 6 slices mozzarella cheese (3/4 oz each)
- 2/3 cup pizza sauce
- 3 oz. sliced pepperoni
- 2 cups shredded mozzarella cheese (8 oz)
- fresh basil leaves (Small, if desired)
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NutritionView More
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1350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1350Calories from Fat860 |
| % DAILY VALUE |
| Total Fat96g148% |
| Saturated Fat44g220% |
| Trans Fat0g |
| Cholesterol240mg80% |
| Sodium2890mg120% |
| Potassium660mg19% |
| Protein53g |
| Calories from Fat860 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber3g12% |
| Sugars11g |
| Vitamin A30% |
| Vitamin C45% |
| Calcium80% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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