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Ingredients
US|METRIC
4 SERVINGS
- 4 cups chocolate chip cookies (double, about 28 Tate's Bakeshop cookies, crushed)
- 1 stick butter (melted)
- 12 oz. semisweet chocolate (finely chopped)
- 2 1/2 cups whipping cream (chilled, divided)
- 1/3 cup sugar
- 2 tsp. espresso powder
- 1/2 cup mascarpone (softened at room temp)
- 1 1/4 cups heavy whipping cream
- 1 tsp. vanilla
- 1/4 cup powdered sugar
- chocolate shavings (for garnish, optional)
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NutritionView More
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1530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1530Calories from Fat1080 |
| % DAILY VALUE |
| Total Fat120g185% |
| Saturated Fat72g360% |
| Trans Fat |
| Cholesterol280mg93% |
| Sodium430mg18% |
| Potassium570mg16% |
| Protein11g |
| Calories from Fat1080 |
| % DAILY VALUE |
| Total Carbohydrate118g39% |
| Dietary Fiber6g24% |
| Sugars91g |
| Vitamin A60% |
| Vitamin C2% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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