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9Ingredients
105Minutes
740Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. beef (or chicken cubes, cut in half)
- 1 yellow bell peppers (each medium red, orange, and, cleaned membranes removed cut into one inch pieces)
- 1 onion (medium, peeled and quartered or cut into 1/8 pieces)
- 10 oz. teriyaki sauce
- 1 Tbsp. fresh ginger (grated or minced)
- 1 Tbsp. garlic (fresh, minced)
- 4 oz. orange juice
- 2 Tbsp. honey
- 2 oz. extra-virgin olive oil
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat16g80% |
| Trans Fat2.5g |
| Cholesterol155mg52% |
| Sodium2870mg120% |
| Potassium1010mg29% |
| Protein48g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber<1g4% |
| Sugars22g |
| Vitamin A2% |
| Vitamin C120% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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