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Ingredients
US|METRIC
1 SERVINGS
- 2 Tbsp. olive oil
- 1/4 cup sliced shallots (thinly)
- 1 red pepper (sliced in 4 thin rings)
- 1/2 cup mushroom caps (thinly sliced)
- 2 Tbsp. unsalted butter
- 1 tsp. shallots (minced)
- 8 oz. beef steak (shaved)
- 1 dash freshly ground pepper
- sea salt (Dash freshly ground)
- 1/2 cup fresh mozzarella (grated)
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat560 |
| % DAILY VALUE |
| Total Fat62g95% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium1140mg48% |
| Potassium600mg17% |
| Protein17g |
| Calories from Fat560 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A110% |
| Vitamin C260% |
| Calcium30% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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