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Ingredients
US|METRIC
4 SERVINGS
- 2 large potatoes (/700g, russet/ baking potatoes work best peeled and chopped into quarters)
- 1/2 onion (a small, peeled and diced)
- 1/2 Tbsp. olive oil
- 60 grams cheddar (Dubliner is best, grated)
- 150 mL milk
- 1 Tbsp. butter
- pepper
- salt
- 1 pinch grated nutmeg (optional)
- 1 Tbsp. panko breadcrumbs
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium350mg15% |
| Potassium930mg27% |
| Protein10g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A6% |
| Vitamin C70% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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