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Date Night Slow Cooked Pulled Brisket With Red Wine
RECIPE THIS16Ingredients
7Hours
560Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 beef brisket (Kilo)
- 1 Tbsp. garlic puree
- 1 Tbsp. olive oil
- 750 mL tomato sauce (Homemade, get the recipe here)
- 250 mL red wine
- salt
- pepper
- marinade
- 1 tsp. mixed spice
- 1 tsp. mustard powder
- 2 tsp. thyme
- 1 tsp. paprika
- 1 tsp. cumin
- 1 tsp. coriander
- salt
- pepper
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium2520mg105% |
| Potassium1670mg48% |
| Protein10g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber16g64% |
| Sugars39g |
| Vitamin A80% |
| Vitamin C25% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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