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Darryl Schultz of Tannery Creek Market Shares Pot Roast
MYNORTH7Ingredients
55Minutes
1140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. chuck roast (or round)
- 1/4 cup stone ground mustard
- 2 tsp. dried rosemary
- 1/4 cup balsamic vinegar
- 10 oz. cherry preserves (locally produced)
- 1/2 cup beef broth
- 1 cup frozen sweet cherries
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NutritionView More
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1140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1140Calories from Fat580 |
| % DAILY VALUE |
| Total Fat64g98% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium340mg14% |
| Potassium1260mg36% |
| Protein67g |
| Calories from Fat580 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber3g12% |
| Sugars51g |
| Vitamin A4% |
| Vitamin C15% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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