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Ingredients
US|METRIC
16 SERVINGS
- 3.5 oz. medjool dates (about 5 medium, pitted and coarsely chopped)
- 1/2 cup boiling water
- 3.5 oz. bittersweet chocolate (I use between 65-72% cacao; note that the flavor will be a bit more bitter/intense the darker you use)
- 1/4 cup full fat coconut milk (canned unsweetened, stirred before measuring)
- 4 Tbsp. grass-fed butter (unsalted, at room temperature)
- 1 tsp. pure vanilla extract
- 3 large eggs
- 4 Tbsp. unsweetened cocoa powder (plus more for garnish)
- 4 Tbsp. almond meal
- 1 tsp. stevia (powdered, which is equivalent to about 2 packets, see Note)
- 1/2 tsp. instant espresso powder
- 1/4 tsp. sea salt
- 1/4 tsp. baking powder
- coconut
- whipped cream
- unsweetened cocoa powder
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium80mg3% |
| Potassium160mg5% |
| Protein3g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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