Dark Chocolate Cupcakes with Peanut Butter Frosting

BROWN EYED BAKER
17Ingredients
85Minutes
440Calories

Ingredients

US|METRIC
  • 8 tablespoons unsalted butter (cut into 4 pieces)
  • 2 ounces bittersweet chocolate (finely chopped)
  • 1/2 cup Dutch-processed cocoa powder
  • 3/4 cup all purpose flour
  • 1/2 teaspoon baking soda
  • 3/4 teaspoon baking powder
  • 2 eggs
  • 3/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon table salt
  • 1/2 cup sour cream
  • 1 cup powdered sugar
  • 1 cup creamy peanut butter
  • 5 tablespoons unsalted butter (at room temperature)
  • 3/4 teaspoon vanilla extract
  • 1/4 teaspoon kosher salt
  • 1/3 cup heavy cream
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    NutritionView More

    440Calories
    Sodium15% DV360mg
    Fat48% DV31g
    Protein18% DV9g
    Carbs13% DV39g
    Fiber12% DV3g
    Calories440Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol85mg28%
    Sodium360mg15%
    Potassium290mg8%
    Protein9g18%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber3g12%
    Sugars28g56%
    Vitamin A10%
    Vitamin C0%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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