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Ingredients
US|METRIC
2 SERVINGS
- 1 1/2 Tbsp. butter
- 1/2 medium white onion (chopped)
- 2 russet potatoes (peeled and cut into 1-inch pieces)
- 1 lb. rockfish (cut into 2-inch pieces)
- 1 cup frozen corn kernels
- 12 oz. evaporated milk
- salt
- pepper
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium730mg30% |
| Potassium2610mg75% |
| Protein71g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C50% |
| Calcium60% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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