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Ingredients
US|METRIC
13 SERVINGS
- 450 grams cake (left-overs, e.g. Danish pastry and chocolate cake)
- 100 grams marzipan
- 100 grams dark chocolate (melted)
- 1 Tbsp. raspberry jam
- 2 Tbsp. essence
- 200 grams marzipan (at room temperature)
- icing sugar (a little)
- 100 grams dark chocolate (melted)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium125mg5% |
| Potassium125mg4% |
| Protein3g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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