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Ingredients
US|METRIC
4 SERVINGS
- 3 eggs (seperated)
- 2 cups buttermilk
- 1 tsp. salt
- 2 cups all-purpose flour (sifted)
- 2 tsp. baking powder
- 3 Tbsp. sugar
- 1/2 tsp. baking soda
- 3 Tbsp. butter (cut into fourths)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium1230mg51% |
| Potassium340mg10% |
| Protein16g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber2g8% |
| Sugars16g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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