Dandelion green and Christmas lima bean tacos

LOS ANGELES TIMES
13Ingredients
2Hours
330Calories

Ingredients

US|METRIC
  • 3 1/2 tablespoons olive oil (divided)
  • 1 onion (large, finely chopped, a generous cup)
  • 2 cloves garlic (minced)
  • 2 cups christmas lima beans (dried)
  • 1/2 teaspoon ground black pepper (freshly)
  • kosher salt
  • 4 tomatillos (finely chopped, about 1 3/4 cups)
  • 1/2 red onion (large, finely chopped, about 1 cup)
  • 2 jalapeños (minced)
  • 1 bunch cilantro (finely chopped, about 1/2 cup)
  • 2 limes (plus wedges for garnish)
  • 2 bunches dandelion greens (cleaned and roughly chopped, about 8 cups)
  • 18 corn tortillas
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    330Calories
    Sodium8% DV180mg
    Fat15% DV10g
    Protein18% DV9g
    Carbs18% DV55g
    Fiber36% DV9g
    Calories330Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium180mg8%
    Potassium630mg18%
    Protein9g18%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate55g18%
    Dietary Fiber9g36%
    Sugars5g10%
    Vitamin A10%
    Vitamin C40%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop