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Damson Plum Muffins with Meringue Topping
BAKE TO THE ROOTS15Ingredients
50Minutes
300Calories
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Ingredients
US|METRIC
12 SERVINGS
- 9 oz. plums (damson)
- 3.5 oz. plum jam
- 1/2 cup butter (melted)
- 2 cups flour (all-purpose)
- 1/3 cup ground hazelnuts
- 2 tsp. baking powder
- 2 eggs
- 2 egg yolks
- 2/3 cup sugar
- 1 tsp. vanilla extract
- 1 pinch salt
- 1/3 cup vanilla flavor (soy milk, or regular milk)
- 2 egg whites
- 1/3 cup sugar
- ground cinnamon (optional)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium190mg8% |
| Potassium115mg3% |
| Protein5g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber1g4% |
| Sugars24g |
| Vitamin A8% |
| Vitamin C6% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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