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15Ingredients
2Hours
490Calories
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Ingredients
US|METRIC
12 SERVINGS
- 3/4 cup vegetable oil
- 1 egg
- 3 tsp. vanilla extract (divided usage)
- 1 cup brown sugar (firmly packed)
- 1/2 cup granulated sugar
- 2 oz. semi-sweet baking chocolate (squares, melted)
- 2 cups all purpose flour
- 1 1/3 cups unsweetened cocoa powder (divided usage)
- 1 Tbsp. baking soda
- 1/2 tsp. salt
- 1 cup warm water
- 1 1/4 cups Daisy Brand Sour Cream (divided usage)
- 1/2 cup softened butter
- 3 cups powdered sugar
- 1/4 cup 2% milk
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories490Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat7g35% |
Trans Fat0g |
Cholesterol40mg13% |
Sodium480mg20% |
Potassium200mg6% |
Protein5g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate72g24% |
Dietary Fiber4g16% |
Sugars50g |
Vitamin A6% |
Vitamin C0% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Sidne F. 6 years ago
We love our chocolate in this house and this cake was awesome. Super moist and not too difficult to make. Great chocolate flavor.