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Dairyfree and Eggfree Ginger and Apricot Slice
FUNWITHALLERGIES10Ingredients
90Minutes
280Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 packet biscuits (dairy and egg free, we use the gingernut biscuits from Countdown)
- 1 cup coconut (desiccated)
- 1/2 cup ginger (crystallised, depending on your ginger preference)
- 1 cup maple syrup
- 1/2 Tbsp. condensed coconut milk (tin)
- 1 Tbsp. margarine (dairy free, we use Nuttelex or Olivani)
- 50 grams salt
- 1 tsp. ground ginger
- 2 cups icing sugar (powdered sugar)
- 1/4 cup coconut (to sprinkle on the top)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat4g20% |
| Trans Fat0g |
| Cholesterol |
| Sodium2440mg102% |
| Potassium160mg5% |
| Protein<1g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber1g4% |
| Sugars54g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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