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Dairy and Gluten Free Cheesy Potatoes
EATING WITH FOOD ALLERGIES7Ingredients
75Minutes
370Calories
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Ingredients
US|METRIC
12 SERVINGS
- cooking spray (Safe)
- 40 oz. shredded hash brown potatoes (about 8 cups, I use Simply Potatoes)
- 1/3 cup dairy free margarine
- 3 cups dairy-free milk (plain, such as soy, rice, or oat)
- 1 1/2 cups cheddar (dairy free, style cheese shreds divided, we like Daiya or Violife)
- 1 tsp. salt
- 1/2 tsp. pepper
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat6g30% |
| Trans Fat1g |
| Cholesterol15mg5% |
| Sodium660mg28% |
| Potassium600mg17% |
| Protein7g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C25% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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