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Dairy Free + Gluten Free Cinnamon Rolls with Vanilla Bean Glaze
AMBITIOUS KITCHEN15Ingredients
2Hours
220Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup unsweetened almond milk (warmed to 110 degrees F)
- 1/3 cup granulated sugar
- 2 1/4 tsp. dry active yeast (use the fast rising kind)
- 2 eggs
- 1/4 cup coconut oil (melted)
- 4 cups gluten free bread mix (Pamela's, about 1 small package)
- 1 2/3 cups gluten free all purpose flour (Pamela's, Artisan Blend, plus more for dusting)
- 1/2 tsp. salt
- 3/4 cup dark brown sugar
- 1/3 cup coconut oil (softened but not melted*)
- 1 1/2 Tbsp. ground cinnamon
- 1 cup confectioner's sugar
- 2 Tbsp. unsweetened almond milk (depending on how thick you like your glaze)
- 1/2 tsp. vanilla extract
- 1 vanilla bean
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium115mg5% |
| Potassium40mg1% |
| Protein1g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber<1g3% |
| Sugars29g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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