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Ingredients
US|METRIC
4 SERVINGS
- 3 cups zucchini (sliced, peeled or unpeeled, fresh or frozen)
- 2 Tbsp. coconut oil (or butter)
- 5 Tbsp. gelatin
- 1 tsp. sea salt (unrefined)
- 1/4 tsp. garlic powder (optional)
- 1/4 tsp. onion powder (optional)
- 1/4 tsp. tumeric (optional)
- 2 Tbsp. nutritional yeast (non-fortified, optional)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol |
| Sodium640mg27% |
| Potassium310mg9% |
| Protein20g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C30% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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