Dairy-Free Creamy Mexican Dip Recipe | Yummly

Dairy-Free Creamy Mexican Dip

PALEO IN PDX
10Ingredients
20Minutes
230Calories
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Ingredients

US|METRIC
  • 1 sweet potato (medium-large white, peeled and cubed)
  • 2 cloves garlic
  • 1/2 avocado (large, sliced into quarters)
  • 1 lime (juiced)
  • 1/4 cup extra-virgin olive oil
  • 14 ounces salsa (container fresh, mild, medium or hot)
  • sea salt
  • black pepper
  • 1/2 cup fresh cilantro
  • 1 pinch cayenne (optional)
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    NutritionView More

    230Calories
    Sodium34% DV810mg
    Fat26% DV17g
    Protein8% DV4g
    Carbs7% DV20g
    Fiber24% DV6g
    Calories230Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol
    Sodium810mg34%
    Potassium600mg17%
    Protein4g8%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber6g24%
    Sugars5g10%
    Vitamin A100%
    Vitamin C25%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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