Daikon Radish Soup Recipe | Yummly

Daikon Radish Soup

SOUPER DIARIES
8Ingredients
105Minutes
270Calories
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Ingredients

US|METRIC
  • 6 cups water
  • 350 grams pork spare ribs (or soft bone)
  • 1 daikon (medium, white radish, peeled and cut into chunks)
  • 1 carrot (peeled and cut into chunks, optional)
  • 3 pieces dried cuttlefish (about 50 g)
  • 6 dried scallops (soaked till soften, optional)
  • 2 dates (dried honey)
  • 1 knob ginger (peeled)
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    NutritionView More

    270Calories
    Sodium5% DV125mg
    Fat31% DV20g
    Protein31% DV16g
    Carbs2% DV5g
    Fiber3% DV<1g
    Calories270Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol75mg25%
    Sodium125mg5%
    Potassium340mg10%
    Protein16g31%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber<1g3%
    Sugars3g6%
    Vitamin A50%
    Vitamin C2%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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