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Daikon Radish Slaw with Crab and Black Sesame Seeds
WILLIAMS SONOMA - TASTE7Ingredients
20Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 daikon radish (about 2 lb., 1 kg, peeled and trimmed)
- 2 Tbsp. rice vinegar
- 1 tsp. toasted sesame oil
- shell
- 1/2 lb. crabmeat
- 2 tsp. black sesame seeds
- 1/2 cup radish sprouts
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