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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. ground beef
- 1 cup chopped onion
- 1 clove garlic (minced)
- 29 oz. tomatoes with juice (peeled and diced)
- 15.25 oz. whole kernel corn
- 1/2 lb. spaghetti (uncooked)
- 8 cups water
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4.5g23% |
| Trans Fat1g |
| Cholesterol50mg17% |
| Sodium270mg11% |
| Potassium720mg21% |
| Protein22g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A4% |
| Vitamin C30% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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