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Ingredients
US|METRIC
4 SERVINGS
- 3/4 lb. bean sprouts
- 6 oz. rice noodles (pad thai)
- 4 eggs
- salt
- 3 Tbsp. lime juice
- 3 Tbsp. ketchup
- 1 Tbsp. brown sugar
- 1/4 cup fish sauce
- 3 Tbsp. peanut oil
- 1 Tbsp. minced garlic
- 1 1/2 tsp. red pepper flakes
- 2 cups carrots (grated)
- 2/3 cup peanuts (chopped)
- 1 cup green onions (cut into 1-inch pieces)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium1830mg76% |
| Potassium600mg17% |
| Protein15g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber5g20% |
| Sugars10g |
| Vitamin A200% |
| Vitamin C20% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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