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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup salt
- 3/4 cup dried sage
- 3/4 cup dried thyme
- 3/4 cup brown sugar (or you could use sucanat, like I did here)
- 3 tsp. black pepper
- 3 tsp. rosemary
- 1 tsp. chili powder (more if you like yours spicy)
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