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Ingredients
US|METRIC
1 SERVINGS
- 4 1/2 cups bread flour (Melissa here-all purpose works fine. If using whole wheat, you may want to add 3 Tablespoons of vital wheat gluten to help with the rise)
- 2 tsp. dry yeast (active quick rising)
- 2 tsp. salt
- 1 1/4 cups warm water
- 1 Tbsp. apple cider vinegar
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