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Ingredients
US|METRIC
4 SERVINGS
- 400 grams ground beef
- 500 grams potatoes (3 mid sized)
- 1 onion (grated)
- 1 handful chopped parsley
- 3 Tbsp. breadcrumbs
- 1/2 tsp. black pepper
- salt (to taste)
- vegetable oil (for frying.)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat6g30% |
| Trans Fat1g |
| Cholesterol70mg23% |
| Sodium310mg13% |
| Potassium890mg25% |
| Protein22g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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