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Curry Whole Chicken in the Slow Cooker with Creamer Potatoes
THE COOKIE WRITER10Ingredients
4Hours
470Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 whole chicken (between 3-4 lbs)
- 375 mL curry sauce (spicy butter chicken, or one of your choosing, I used KFI)
- 1 1/2 lb. potato (bag of Little, Company's Terrific Trio, halved and sliced small)
- 2 celery stalks (sliced thin)
- 2 onions (large, sliced thin)
- 1 tsp. ground turmeric
- 1 tsp. ground ginger
- 1 tsp. ground coriander
- salt
- pepper
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories470Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol165mg55% |
Sodium350mg15% |
Potassium1580mg45% |
Protein57g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate39g13% |
Dietary Fiber13g52% |
Sugars4g |
Vitamin A8% |
Vitamin C50% |
Calcium20% |
Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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