Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Curry Roasted Root Vegetables With Lime
THE GUARDIAN12Ingredients
105Minutes
240Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 3 large carrots (peeled and cut into 6cm x 2cm batons)
- 3 parsnips (large, peeled and cut into 6cm x 2cm batons)
- 60 mL olive oil
- 3 Tbsp. lime juice
- 2 tsp. curry powder
- salt
- pepper
- 6 kaffir lime leaves (fresh or frozen, very finely shredded)
- 30 fresh curry leaves (kept on the stem)
- 10 spring onions (trimmed and cut on the diagonal into 6cm segments)
- 3 Tbsp. cilantro leaves (chopped)
- 1 swede (small, peeled and cut into 6cm x 2cm batons)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium250mg10% |
| Potassium730mg21% |
| Protein3g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber9g36% |
| Sugars8g |
| Vitamin A190% |
| Vitamin C60% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes