Curry Pork and Green Beans Stir Fry Recipe | Yummly

Curry Pork and Green Beans Stir Fry

OMNIVORE'S COOKBOOK
12Ingredients
25Minutes
260Calories

Ingredients

US|METRIC
  • 100 grams pork tenderloin (sliced, 2 millimeters or 1/12 inch thick)
  • 1 tablespoon Shaoxing wine (or rice wine)
  • 1 teaspoon light soy sauce
  • 1 tablespoon cornstarch
  • 1 tablespoon fish sauce
  • 1 tablespoon oyster sauce (or light soy sauce)
  • 1/2 teaspoon sugar
  • 250 grams green beans
  • 2 tablespoons peanut oil (or vegetable oil)
  • 1 tablespoon minced garlic
  • 1 teaspoon minced ginger
  • 1 tablespoon Thai red curry paste
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    260Calories
    Sodium47% DV1130mg
    Fat25% DV16g
    Protein27% DV14g
    Carbs6% DV17g
    Fiber16% DV4g
    Calories260Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol35mg12%
    Sodium1130mg47%
    Potassium520mg15%
    Protein14g27%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber4g16%
    Sugars5g10%
    Vitamin A15%
    Vitamin C25%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop