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Curry Leaves Chutney Powder (Karibevu Chutney Pudi)
INDIAN VEGGIE DELIGHT12Ingredients
55Minutes
60Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. oil
- 1 cup curry leaves (tightly packed)
- 1 Tbsp. chana dal
- 1 Tbsp. urad dal
- 5 dry red chilies (i used byadagi)
- 1 Tbsp. coriander seeds
- 1/2 tsp. seeds (jeera)
- 1 Tbsp. dry coconut (or desiccated coconut)
- 2 cloves garlic
- tamarind (little)
- 1/2 tsp. jaggery (optional)
- salt (to taste)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium120mg3% |
| Protein1g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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