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Curry Flavoured Cauliflower Tempura
HIROKO LISTON10Ingredients
35Minutes
170Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 head cauliflower (*700 to 800g)
- 3 Tbsp. plain flour (*OR Self-Raising Flour)
- oil (for frying)
- coriander (*optional)
- 1/2 cup cold water
- 1 egg (*whisked)
- 1/2 cup self raising flour
- 3 Tbsp. potato starch flour (*OR Corn Starch Flour)
- 1/2 tsp. salt
- 1 Tbsp. curry powder
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Directions
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium290mg12% |
| Potassium460mg13% |
| Protein6g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C100% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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