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Curried White Bean Crostini with Toasted Pepitas
AHEAD OF THYME10Ingredients
10Minutes
150Calories
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Ingredients
US|METRIC
12 SERVINGS
- 15 oz. cannellini beans (drained and rinsed)
- 1/2 lemon (about 1 tablespoon)
- 1 clove garlic (minced)
- 1 tsp. curry powder
- 1 tsp. salt
- 1/4 cup olive oil (divided)
- 1 tsp. avocado oil (or any vegetable oil)
- 1/4 cup pepitas (pumpkin seeds)
- 1/8 tsp. ground cinnamon
- 1 French baguette (cut into 1/4-inch slices)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium340mg14% |
| Potassium170mg5% |
| Protein6g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber<1g4% |
| Sugars<1g |
| Vitamin A0% |
| Vitamin C15% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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