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Ingredients
US|METRIC
11 SERVINGS
- 2 bunches kale (fresh, destemmed and finely chopped)
- 1/4 cup Tahini
- 3 lemons (juiced, about 2/3 cup)
- 2 Tbsp. coconut aminos
- 2 tsp. water
- 2 Tbsp. curry powder
- 1/2 tsp. fine sea salt (more to taste)
- 1/4 tsp. ground black pepper (more to taste)
- 1/2 cup golden berries (for garnish, optional)
- 1/4 cup chopped green onion (for garnish, optional)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium150mg6% |
| Potassium450mg13% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber4g16% |
| Sugars0g |
| Vitamin A250% |
| Vitamin C200% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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