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Curried Cauliflower With Quinoa & Spinach
EAT IN EAT OUT13Ingredients
35Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. butter
- 1 Tbsp. canola oil
- 1 sweet onion (large, sliced)
- 2 tsp. curry powder
- 1/2 tsp. canela
- 1 Tbsp. ginger purée
- 3 Tbsp. chopped garlic
- 2 cups vegetable broth
- 4 cups cauliflower florets
- 1 cup quinoa
- 15 green grapes (sliced in half)
- 2 cups baby spinach
- mint (fresh chopped)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories290Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol10mg3% |
Sodium550mg23% |
Potassium810mg23% |
Protein10g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate45g15% |
Dietary Fiber7g28% |
Sugars10g |
Vitamin A40% |
Vitamin C110% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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