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7Ingredients
17Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 cups all-purpose flour
- 1 Tbsp. baking powder
- 1/2 tsp. salt
- 1/4 cup granulated sugar (1/3 cup for sweeter scones)
- 2/3 cup milk
- 1/2 cup currants (a guideline, add more if you prefer)
- 8 Tbsp. unsalted butter (1 stick, cold, cut in cubes or grated)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories570Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol65mg22% |
Sodium730mg30% |
Potassium220mg6% |
Protein10g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate77g26% |
Dietary Fiber3g12% |
Sugars16g |
Vitamin A15% |
Vitamin C10% |
Calcium30% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Tamera Borders 4 years ago
Excellent and as light as described! Used solid olive oil instead of the butter -froze in cubes first. Then topped off with a sprinkling of coconut sugar. Can’t stop eating them!