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Curly Endive With Spaghetti (aka Chicory)
SERENA BAKES SIMPLY FROM SCRATCH13Ingredients
40Minutes
1030Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pinch red pepper
- 1 lb. spaghetti
- 1 head garlic
- 1 lb. spaghetti (cooked to al dente, drained)
- 1/2 cup pasta water (reserved from spaghetti)
- 3 Tbsp. olive oil
- 1 head garlic (medium-large head of)
- 1 onion (large)
- 1 pinch red pepper flakes (or to taste)
- 1/2 tsp. salt (and pepper or to taste)
- 1 head curly endive (also known as chicory)
- 1 lemon (squeezed)
- 1/2 cup parmigiano reggiano (plus more for top of plate)
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NutritionView More
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1030Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1030Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium540mg23% |
| Potassium1020mg29% |
| Protein36g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate181g60% |
| Dietary Fiber13g52% |
| Sugars8g |
| Vitamin A60% |
| Vitamin C60% |
| Calcium30% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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