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Cumin Spiced Gouda Cheese Fondue with Bacon
COOKING ON THE RANCH.15Ingredients
35Minutes
670Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 slices bacon (cooked and chopped)
- 1 red onion (chopped)
- 1 tsp. ground cumin
- salt
- freshly ground pepper
- 1 lb. gouda (coarsely shredded)
- 2 Tbsp. all purpose flour
- 3/4 cup white wine
- red onion (Chopped raw, for topping)
- radishes
- cherry tomatoes
- pretzels
- light rye bread
- cornichons
- pickled asparagus
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium1670mg70% |
| Potassium410mg12% |
| Protein35g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium80% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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