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Cumin-Roasted Potatoes with Caviar and Smoked Salmon
EPICURIOUS14Ingredients
55Minutes
50Calories
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Ingredients
US|METRIC
24 SERVINGS
- 2 lemons
- 1/2 cup water
- 4 tsp. coarse kosher salt
- 1/4 cup fresh lemon juice
- 1/4 cup extra virgin olive oil
- 1/2 cup crème fraîche (or sour cream)
- 1 tsp. fresh dill (packed minced)
- 1 tsp. fresh cilantro (packed minced)
- 2 Tbsp. olive oil (divided)
- 1 1/2 tsp. cumin seeds (coarsely crushed)
- 12 fingerling potatoes (small, halved lengthwise, about 14 ounces)
- 3 oz. smoked salmon (thinly sliced, cut into 1/2-inch-by-2 1/2-inch strips)
- 1 oz. caviar
- dill sprigs (Small fresh)
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium490mg20% |
| Potassium35mg1% |
| Protein1g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C15% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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