Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Cumin Roasted Butternut Squash with Chickpeas
SUR LA TABLE10Ingredients
55Minutes
240Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. cumin seeds
- 2 tsp. coriander seeds
- 2 1/2 lb. butternut squash (peeled, seeded and cut into ½-inch dice)
- 14 oz. chickpeas (drained and rinsed)
- 2 Tbsp. olive oil
- 1 Tbsp. lemon juice (plus more to taste)
- kosher salt
- freshly ground black pepper
- 1 cup plain whole-milk yogurt
- 2 Tbsp. chopped cilantro (finely)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium360mg15% |
| Potassium870mg25% |
| Protein7g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A400% |
| Vitamin C70% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes