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Ingredients
US|METRIC
4 SERVINGS
- 3 beets (approximately 2 lbs)
- 1 Tbsp. olive oil
- parsley (finely chopped)
- dill (finely chopped)
- chives
- walnuts (chopped, optional)
- 3 Tbsp. mayonnaise
- 2 Tbsp. sour cream
- 1 Tbsp. lemon juice (freshly squeezed)
- 4 cloves garlic (crushed)
- kosher salt (to taste)
- black pepper (to taste)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium340mg14% |
| Potassium360mg10% |
| Protein3g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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