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Cucumber and Yogurt Soup with Lobster Tail SaladPrint
MY BEST DAYS EVER10Ingredients
40Minutes
350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 50 grams butter (coarsely chopped)
- 600 grams cucumbers (de-seeded continental, coarsely chopped, around 4 – 5 cucumbers)
- 300 grams Greek-style yogurt
- edible flowers (to serve, optional)
- 4 lobster tails (cooked, removed from shell, coarsely chopped)
- 25 mL olive oil
- 1 Tbsp. lemon juice (or to taste)
- 1 tsp. lemon rind (thinly sliced)
- 1 Tbsp. dill (each, and flat-leaf parsley, coarsely torn)
- 1/2 red chilli (long, seeds removed, cut into julienne)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol180mg60% |
Sodium550mg23% |
Potassium770mg22% |
Protein32g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber2g8% |
Sugars7g |
Vitamin A15% |
Vitamin C15% |
Calcium20% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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