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Ingredients
US|METRIC
2 SERVINGS
- 1 1/2 Tbsp. extra-virgin olive oil
- 1 Tbsp. lemon juice
- 1/2 tsp. salt
- 1/2 tsp. ground black pepper
- 3 mini cucumbers (or english cucumbers)
- 2 Roma tomatoes (medium)
- 1 cup edamame (shelled, fresh or frozen, I used frozen)
- 1 Tbsp. fresh dill (chopped)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium610mg25% |
| Potassium1110mg32% |
| Protein11g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber8g32% |
| Sugars12g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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