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Ingredients
US|METRIC
4 SERVINGS
- 2 cups curd
- 3 cups water
- 1/2 tsp. ginger
- 1/2 tsp. green chilli
- 1/2 cup cucumber
- salt (to taste)
- ice cubes
- 1 tsp. vegetable oil
- 1/2 tsp. cumin seeds
- 1/2 tsp. mustard seeds
- 12 curry leaves
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat9g45% |
| Trans Fat0g |
| Cholesterol50mg17% |
| Sodium420mg18% |
| Potassium125mg4% |
| Protein6g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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