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Ingredients
US|METRIC
4 SERVINGS
- 450 grams ground beef
- 1 green bell pepper (diced)
- 1/2 cup raisins
- 2/3 cup green olives (chopped in halves)
- 1 medium onion (diced)
- 3 cloves garlic (minced)
- 213 mL tomato sauce
- 2 medium tomatoes (diced)
- 1 packet sazon seasoning
- 1 tsp. olive oil
- 2 tsp. cumin
- 1 tsp. oregano
- 1/3 cup white wine
- 1 tsp. black pepper
- 1/2 tsp. salt
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat8g40% |
| Trans Fat1g |
| Cholesterol80mg27% |
| Sodium970mg40% |
| Potassium920mg26% |
| Protein25g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber5g20% |
| Sugars17g |
| Vitamin A25% |
| Vitamin C60% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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