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Ingredients
US|METRIC
4 SERVINGS
- green bell pepper (chopped finely)
- red onions (chopped finely)
- black beans
- diced tomatoes (canned, water drained)
- 2 Tbsp. canola oil
- 1 1/2 lb. ground pork
- 2 garlic cloves (minced)
- 2 Tbsp. light brown sugar
- 1 tsp. ground allspice
- 2 tsp. ground coriander
- 1/2 tsp. kosher salt
- 1/4 tsp. coarse ground black pepper
- 2 tsp. paprika
- 1 Tbsp. Worcestershire sauce
- 1 lime zested (and juiced)
- 1 cup chicken stock
- 1 cup tomato sauce
- 4 brioche buns
- 8 slices swiss cheese
- 1/2 cup pickles (sliced)
- mustard (optional)
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NutritionView More
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1030Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1030Calories from Fat560 |
| % DAILY VALUE |
| Total Fat62g95% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium1630mg68% |
| Potassium1140mg33% |
| Protein56g |
| Calories from Fat560 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber7g28% |
| Sugars18g |
| Vitamin A35% |
| Vitamin C20% |
| Calcium60% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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