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Ingredients
US|METRIC
7 SERVINGS
- 1/4 cup olive oil
- 1 limes (large or two small)
- 1 cup orange juice
- 1 lime (large, or two small limes)
- 1 cup cilantro (loose packed)
- 2 Tbsp. mint (optional)
- 10 garlic cloves
- 2 Tbsp. fresh oregano (or 2 teaspoons dried)
- 1 Tbsp. cumin
- 1 tsp. salt
- 4 lb. boneless pork shoulder roast (or larger)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium500mg21% |
| Potassium1000mg29% |
| Protein45g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C50% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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