Cuban Beans and Rice Recipe | Yummly

Cuban Beans and Rice

LEITE'S CULINARIA
11Ingredients
14Hours
280Calories

Ingredients

US|METRIC
  • 1 cup dried black beans (194 g)
  • 2 bay leaves
  • 2 teaspoons kosher salt
  • 3 slices bacon (coarsely chopped, about 100 g)
  • 1 yellow onion (diced, about 7 ounces or 200 g)
  • 1 green bell pepper (seeded and diced, about 7 ounces or 200 g)
  • 3 cloves garlic (minced, about 1/3 ounce or 10 g)
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon dried oregano
  • 1 cup white rice (long-grain, 198 g)
  • 1 3/4 cups homemade chicken stock (or store-bought)
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    NutritionView More

    280Calories
    Sodium36% DV870mg
    Fat11% DV7g
    Protein24% DV12g
    Carbs15% DV44g
    Fiber20% DV5g
    Calories280Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol10mg3%
    Sodium870mg36%
    Potassium590mg17%
    Protein12g24%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber5g20%
    Sugars3g6%
    Vitamin A2%
    Vitamin C25%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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