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Ingredients
US|METRIC
4 SERVINGS
- 5 tomatoes (peeled, sliced and drained)
- 1/4 cup basil (fresh or dried)
- 1/2 cup green onions (sliced then)
- garlic clove (chopped, optional)
- 3/4 cup mayonnaise
- salt
- 1 cup cheddar (grated)
- 1 cup mozzarella (grated)
- 2 Tbsp. Parmesan cheese (grated)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium920mg38% |
| Potassium450mg13% |
| Protein17g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A40% |
| Vitamin C35% |
| Calcium40% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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