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Crustless Ginger Blueberry-Pear Pie
THE SPIFFY COOKIE10Ingredients
80Minutes
150Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 bartlett pears (large, peeled, cored, and cut into 1/4-inch slices)
- 1 cup fresh blueberries
- 1/4 cup unsalted butter (melted and cooled)
- 1/3 cup sugar
- 1 1/2 tsp. ginger (freshly grated)
- 3 eggs
- 1 tsp. vanilla extract
- 1/8 tsp. salt
- 3/4 cup milk
- 1/3 cup all purpose flour
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium65mg3% |
| Potassium125mg4% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars13g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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